Add some Montagu goodness to a good old favourite. These pecan ut scones are a delicious morning of afternoon tea treat. It takes about 30-minutes to whip up and can be served with your favourite jam and cream. Enjoy with a cup of tea and some wholesome company.
Enjoy a rustic but beautiful Easter dessert for the family. The elements of this dessert can be prepared in advance, and assembled and baked just before serving. Serve with a scoop of vanilla ice cream or some cream.
This quick and easy breakfast recipe is perfect for Easter morning, especially if you want to make something wholesome for the family before the Easter egg hunt! These banana pancakes taste like hot cross buns and are simply delicious with a drizzle of honey.
“Take off” with this colourful and healthy snack which is great for lunchboxes and picnics too! Mix and match the bliss balls with your little one’s favourite fruit or to use what’s in season - bananas and citrus segments work well too.
High energy almond bars are a great lunchbox addition. They are high in energy and the goodness of almonds, cranberries and sunflower seeds. They don’t contain flour or refined sugar, making it a great snack for a healthy active lifestyle.
Bring on the flavour with these easy cheesy butterfly muffins. For extra cheesiness sprinkle a little grated cheese over the muffins before baking. Use your child’s favourite spread to finish them off, or try Montagu Spicy Coconut Flavoured Peanuts and Raisins for a different flavour.
This is a sweet treat that chocolate lovers will go nuts for! And what teacher doesn’t love chocolate? It’s a no-brainer!
The perfect gift for the more health conscious teacher, this homemade muesli is yummy over oats or yoghurt (or eaten straight from the jar for a delicious energy-boosting snack)!
These crisp, chewy cookies are gluten-free and filled with the flavours of Christmas. Tie them with festive ribbon for a special touch, and arrange them in a pretty Christmas box or glass jar.
Ever tried a SAVOURY granola? This amazing savoury granola recipe feature a gorgeous blend of hazelnuts, almonds, sunflower seeds, pumpkin seeds and other tasty additions. Roasted to perfection, this savoury granola is amazing tossed over salads, sprinkled over soups, or enjoyed as a yummy topping for bruschetta or crackers with avo or cream cheese.